autumn/winter 2026

TAKEAWAY MENU

Download our takeaway menu below

Our takeaway service from the main menu is available from the menu below Monday to Saturday 12 – 7:30pm and 12 – 5:30pm on Sundays.

Download the takeaway menu here

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Call us to order on 01986 784214 and book a pick-up time. Payment is taken at the time of ordering by card.

autumn/winter 2026
TAKEAWAY MENU
TO START
GARLIC HERB GREEK OLIVES
£5 gf,v,ve

with garlic cloves, herbs and pepper

PORK, BLACK PUDDING
& APPLE SCOTCH EGG
£10

peppercorn aioli

CREAMY
GARLIC MUSHROOMS
£9.50 gfa, va

toasted ciabatta, parmesan crisp, balsamic glaze

CHICKEN, HAM HOCK
& LEEK TERRINE
£9.25 gfa

tart piccalilli, toasted ciabatta

HOT OAK SMOKED
SALMON TARTLET
£8.50

dill crème fraîche, lightly pickled vegetables, balsamic gel, spring onion

SIDE ORDERS

Baked Garlic Ciabatta £5 v Add cheese for £2.50

Red Cabbage, Garlic & Chive ‘Slaw £5 gf, v

Real Ale Battered Onion Rings £5 v

Chunky Chips or Skin-On Fries £5 gf, v, ve Add cheese for £2.50

Truffle & Parmesan Fries  £6.50 gf

Seasonal Vegetables  £5.25  gf, v

MAINS
REAL ALE BATTERED
FISH & CHIPS
£18.50 gf

today’s catch, chunky chips, garden peas, our own lime tartare sauce, lemon

THE QUEEN’S SMASH BURGER
£18.50

two 100% beef smash patties in a pretzel bun with streaky bacon, smoked cheese, ketchup, gherkin, leaf and tomato. With skin on fries and red cabbage, garlic and chive ‘slaw

Add slow cooked BBQ beef brisket & onion rings to your burger - £3.50
Upgrade your fries to truffle and parmesan topped fries - £2

SUFFOLK PORK TENDERLOIN
£24.50 gf

burnt apple purée, maple glazed roasted parsnips, garlic and thyme fondant potato, charred shallots, buttered kale and peas, redcurrant sauce

LEMON CRUSTED
SALMON FILLET
£23.50 gf

caper and parsley crushed new potatoes, tenderstem broccoli, white wine and spinach velouté

MUSHROOM STROGANOFF
£19 gfa,v

chestnut, flat and button mushrooms, onion, peppers, cream sauce, aromatic rice, flatbread

LITTLE JOE’S BIG MIXED GRILL
£35

4oz sirloin steak cooked to your liking, Suffolk lamb chop, gammon steak, butcher’s sausage, chicken breast, garlic and thyme flat mushroom, roasted beef tomato, garden peas and your choice of Queen’s hash brown or chunky chips
Add a creamy peppercorn sauce - 3.50
Add a bowl of real ale battered onion rings - 5

SUNDAY ROASTS

Available on Sundays only. All with a Yorkshire pudding, roast potatoes, our own gravy, maple glazed roasted carrot, fine beans, wholegrain creamed leeks, braised red cabbage and celeriac purée. Most can be gf on request.
(gf yorkies available.)

Add 5 honey and wholegrain mustard glazed streaky bacon Pigs in Blankets to your roast! £7.50 gf

ROAST ROLLED SUFFOLK PORK BELLY
£20.50 gf

with crackling and apple sauce

ROAST LEG OF LAMB
£22 gf
ROAST SIRLOIN OF BEEF
£21.50 gf
WELLINGTON OF THE WEEK
£19 v, ve

with vegetarian gravy (ve without the Yorkshire pudding, creamed leeks or celeriac purée)

CHILDREN’S ROAST
£10

Sundays only. Choose from lamb, beef or pork belly

KIDS MEALS

All £9.25 each

SMASH CHEESEBURGER with skin on fries can be gf

SOUTHERN FRIED CHICKEN GOUJONS with skin on fries and baked beans gf

HOMEMADE MAC & CHEESE with garlic bread v

PANKO BREADED FISH GOUJONS with skin on fries and peas

4 PINT TAKEOUT CONTAINERS AVAILABLE
TAKE 2 PINTS OF YOUR FAVOURITE LAGER, CIDER OR REAL ALE HOME WITH YOU

THE QUEEN’S HEAD
THE STREET, BRAMFIELD, SUFFOLK
satnav: IP19 9HT
t: 01986 784214 | w: queensheadbramfield.co.uk
ON THE A144, 1 MILE FROM THE A12. NEAR HALESWORTH, DARSHAM, SAX, LEISTON, WALBERSWICK & SOUTHWOLD

v – suitable for vegetarians. ve – suitable for vegans. gf – this dish can be gluten free – ask us on ordering.
Please note – it is the guests responsibility to inform us of any allergies/intolerance upon ordering.
Full allergen info is available for all our dishes – please ask. All dishes are subject to availability

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©2024 Copyright The Queen's Head Bramfield
The Street, Bramfield, Halesworth, IP19 9HT
01986 784214
info@queensheadbramfield.co.uk
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